Nandos Original Perinaise - Flavored Mayonnaise Spread & Dressing - Gluten Free - 8.6 fl oz (3 Pack)

Product Description -

PERinaise: PERi- PERi Mayonnaise

Delicious with almost anything, Nando's range of PERinaise spicy mayonnaise combine flavor with varying degrees of heat that will satisfy the flavor profile from a PERi-PERi beginner to a fiery heat seeker. There is something in our range for all PERi-PERi fanatics!

• ORIGINAL PERinaise - Unmistakable flavor of our original Medium PERi-PERI Sauce blended with mayo adding a kick to anything you eat
• PERFECT CONDIMENT - Tingly taste perfection...Create a slightly spicy dip for chips and crisps, or indulge in its creamy, rich texture on sandwiches and salads
• THE PERi-OMETER - To help choose your heat before you eat! Original PERinaise has a bit of medium heat but a tidal wave of flavor
• PERi-PERi PERinaise - Sweet, spicy and delicious alternative to plain mayonnaise, Gluten-free aioli made with cage-free eggs and no added MSG, artificial colors, or flavors
• PERi-FARMS INITIATIVE - Every Nando's PERi-PERi sauce, basting or marinade contains chilies that are grown at PERi-Farms in Southern Africa promoting sustainability & supporting micro-economies

Ingredients:

• 1/4 cup PERinaise
• 4 teaspoons PERi-PERi Sauce
• 8 Fish Sticks
• 4 Mini Tortillas
• 1 Red Apple (grated)
• 1 Carrot (peeled and grated)
• 1/4 white cabbage (finely sliced)
• Small bunch of fresh cilantro (chopped)

Method:

1. Cook fish sticks as directed on package. Get chipping - carrots, cabbage, apple and cilantro!
2. Throw chopped ingredients into a bowl and pour in PERi-PERi sauce. Mix to coat
3. Squeeze PERinaise on each tortilla then top with PERi slaw. Add cooked fish sticks on top and of course top with more PERinaise and a sprinkle of cilantro. Taco 'bout tasty!